Detox Flower Bulb Tea (Chrysanthemum Bulb)

No additives, no coloring.

This tea is a quick and easy way to get the entirety of Flower's bulb ingredients.

It has a gentle taste without astraingency or bitterness, and goes well with meals and sweets.

When you have finished drinking it, take the flower bulb out the tea bag and eat it whole as an ingredient in miso soup or potage.

How to eat

Put one bag of flower bulb tea into a mug.

Pour in plenty of hot water, and let it soaked for about 2 minutes before drinking.

If you want to boil the tea bag, put one sachet in 200-300cc of water and bring it to a boil before drinking.

What is "Kikuimo"?

At Ichimaru Shoten, which is Japanese healthy food company, we use chrysanthemum bulbs grown in Hokkaido.

Inulin is the main ingredient of the chrysanthemum bulb and is full of water-soluble dietary fiber, which cleanses the intestines while increasing good bacteria and reducing the absorption of carbohydrates.

"Intestinal detox" is a way to improve the intestinal environment and make good bacteria dominant.

Let's keep the intestinal tract, our largest immune system, Be healthy!